Our most popular German cookies, including:
Cinnamon Stars - Moist and chewy; made with almond paste and cinnamon.
Filbert Bars - Hazelnut flour and fluffy egg
whites make these bars uniquely light and chewy.
Pfeffernusse - Spice cookies with a touch
of candied fruit, rolled in confectionary sugar.
Springerle - Anise-flavored cookies that are hand- pressed with delicate designs.